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7 Layer Fiesta Ranch Dip
Prep Time: 10 minutes
Makes: 10 (1/4 cup) servings
Recipe Source: Registered dietitian Jodie Shield/Hidden Valley
Ingredients
- 1 16-ounce can fat-free refried beans
- 1/2 cup guacamole
- 1 package Hidden Valley Fiesta Ranch Dips Mix
- 1 cup fat-free sour cream or plain nonfat yogurt
- 1 cup shredded reduced-fat cheddar cheese
- 6 green onions, chopped
- 1 medium tomato, chopped
- 1/4 cup sliced black olives (optional)
Methods/steps
1. Spread each of the ingredients in the order listed over a 9-inch serving platter or pie dish.
2. Chill for an hour and serve.
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